Wedding Packages
Choose from our three Wedding Packages:
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"Classic Wedding" Package
Buffet Option
$60.00 per person includes:
Open Bar Service Featuring House & Call Brands - 4 hours
Hors d’Oeuvres Display. Choose Two (2) from the Following List:
Beef or Chicken Satays, Sausage Stuffed Mushrooms, Vegetarian Spring Rolls, Spanikopita, Bruschetta Baguette
Domestic Cheese Display
Garden Salad Station
Fresh Baked Rolls & Butter
Carving Station of One (1) of the Following:
Baked Ham, Roasted Turkey, Roasted Top Round
One (1) Secondary Hot Entrée from the Following:
Chicken Francaise or Marsala, Herb Roasted Chicken, Roast Sliced Turkey, Haddock Oreganatta, Broiled Salmon, Sliced Roast Beef or Sliced Flank Steak
Vegetable du Jour
Chef’s Choice Starch
Coffee & Tea Service
Plated Dinner Option
$60.00 per person includes:
4 Hours - Beer, Wine & Soda Service with Hors d’Oeuvres display.
Choose two (2) from the Following List:
Beef or Chicken Satays, Sausage Stuffed Mushrooms, Vegetarian Spring Rolls, Spanikopita, Bruschetta Baguette
Domestic Cheese Display
Choice of two (2) Plated Gourmet Dinners from the following list:
Sliced Flank Steak topped with Braised Mushrooms & Caramelized Onions
Roast Prime Ribs of Beef au Jus
Chicken Florentine, Francaise or Picatta
Haddock Oreganatta
Broiled Salmon
All Plated Entrées include: Rolls, Butter, Garden Salad, Chef’s Choice Vegetable & Starch, Coffee & Tea Service.
Plated Dinner Service is Limited to Two (2) Entrée Choices plus a Vegetarian Option if Necessary.
Both Packages Offerings Include The Following Compliments:
~Votive (3) Candles on Each Table ~
Cake Cutting Service ~ Champagne Toast
“Signature Wedding” Package
Gourmet Plated Dinner
$120.00 per person
Premium Open Bar Service - 4 Hours
Hors d’Oeuvres Display of Assorted Imported Cheeses and Three (3) other Displayed or Butlered Items from the Following List:
Beef or Chicken Satays, Stuffed Mushrooms, Vegetarian Spring Rolls, Clams Casino, Mini Crab Cakes, Mini Beef Wellingtons, Crab Puff, Rumaki Scallop, Spanikopita, Bruschetta Baguette, Cordon Bleu Canapé, Chilled Shrimp Cocktail (100), Bengali Shrimp (100).
Champagne Toast
Select Wine Service with Dinner
Choice of Two (2) Gourmet Dinners from the Following List:
Filet Mignon with Lavender Poached Lobster Tail
New York Strip served with Truffled Risotto
Pan Seared Cornish Hen with Thyme Scented Demi and Herb Scented Mashed Potato
Chicken Saltimbocca
Prosciutto Wrapped Sea Bass
Pan Seared Scallops with Spinach Laced with Goat Cheese & Pine Nuts
Floor Length Table Linen with Toppers
Chair Covers in a Variety of Colors with Sashes
Votives (3) on Each Table
Cake Cutting Service
Seasonal Coat Check
All Plated Entrées include: Rolls, Butter, Garden Salad, Chef’s Choice Vegetable & Starch, Coffee & Tea Service.
Plated Dinner Service is Limited to Two (2) Entrée Choices plus a Vegetarian Option if Necessary.

